By Ted Scheffler
I’ve been visiting Heber’s Snake Creek Grill since before it was Snake Creek Grill. Anyone remember The Tenderfoot? That was the French bistro opened by Jeannot Mercier—now chef at t
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By Ted Scheffler
I’ve been visiting Heber’s Snake Creek Grill since before it was Snake Creek Grill. Anyone remember The Tenderfoot? That was the French bistro opened by Jeannot Mercier—now chef at t
Source