By Ted Scheffler
For as long as I’ve been writing about food here, Cannella’s has been a can’t-miss destination for Italian-American comfort food: veal Parmesan, spaghetti & meatballs, lasagna, manicotti, clam linguine and the like. And, it’s all terrific. But in recent years, Cannella’s menu has expanded and, dare I say it, even gone a little upscale.
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